Food was so good. I'm always looking for a good hot roast beef sandwich and I found it here! Service was wonderful. Was very tempted to get some of their Chocolate HoHo cake but I was too full. Maybe next time. Cute place but I was very cold. I know with temperatures changing it hard to balance the heat or air. We will be back when we are in the area again!

No photos of food but everything we had was great old fashioned delicious diner food! The Rueben sandwich was a hit with its buttery toast and wet corned beef. The Michigan cherry salad had so many walnuts and cherries topped with blue cheese and chicken! But the best part of our dining experience was Jessica! Our server who was by far the most amazing server I have ever had. We walked in as a group of families, probably about 30 of us total. We got seated right away, and she went to work first on drinks then food. Not one single thing came out wrong! Everyone's family food came out together, and there wasn't much time at all in between each round of food coming out. She handled the kids with respect and patience and was able to get everyone accommodated! We wouldn't hesitate to go back if ever in the area!

Such a cute little diner! It's clean and the staff are unbelievably friendly. We stopped in on our way to the Open Book Theatre. We were seated straight away, and a lovely young man came to the table almost immediately to take us drink order. I wish I remembered his name - he was a delightful waiter and was very attentive to all of his customers. For food we had meatloaf, with a side of Mac n Cheese and coleslaw and the Chicken and Dumplings. The meatloaf is just a good old fashioned meatloaf - nothing fancy, nice flavor and seasoning and it was cooked perfectly. The chicken a d "dumplings" was a generous portion of chicken (leg, thigh and wing) with a huge portion is spätzle, and gravy. Was hoping to take home a piece of the amazing ho-ho cake, but it was sold out! They have other delicious desserts, like carrot cake, and white chocolate banana bread pudding. (Sorry! I forgot to take photos!)

I have always enjoyed TV's Deli & Diner. The serve up amazing dishes & cocktails with a smile. The place is cozy with an outside patio to enjoy a nice summer day. They take pride in the Mac n cheese & lobster bisque. Be sure to order both! Also, don't forget the huge carrot cake. Omg the best ever! This is one of my go-to spots in Trenton. Be sure to check them out!

First time eating at TV's , Good selection of food on the menu. I decided on the Meatloaf, With a side of Mac & Cheese & Coleslaw. It was a good choice. Filling meal , deciding to take a slice of Carrot Cake home , Biggest & Best I have ever had. Good service & very nice looking restaurant, with that old school look.

The food is great tasting and the price reasonable . Great service . The best deserts ever if like cakes or pies .

This was an unplanned breakfast adventure but mannnn was it a good one. We stopped in with a pretty large group (7 people) and they accommodated us without batting an eye. The food highlight reel: -Brûléed grapefruit! So tasty. -Crème brûlée waffle, a house specialty for good reason! I mean if you have the torch, might as well brûlée until your heart's content! Of course this was on the sweet side, but the custard flavor and consistency was really nice, bonus: we were able to add fresh fruit, that kicked it up to a 10. -Veggie breakfast burrito, it was heavy on the guac and that made it even better. They have all the diner staples, and a full lunch menu as well. This was definitely a fun treat, we'll be back to try more!

I have wanted to try it here for a while now. Decided to pull the trigger because I felt like lobster bisque and carrot cake. Showed the menu to the hubs, and he was willing to drive through the sticks to get here. It's kind of in an odd area. From the outside, it doesn't look like much. The inside is very kitschy. Not terribly my style. I'm not all about atmosphere, though, so I don't really care. I get its their schtick. The people here are terrific. Friendly, efficient, and informative. The lady running the front of house is on the ball. Our server did a fantastic job too. We were seated right away and had drinks and freebie rolls in a flash. We arrived at 4ish on a Saturday. Be advised that when we left, there was a wait for tables. The rolls are super dense with a garlic taste. They are ok for freebie rolls, I guess. My husband wanted cheese curds, and they came with honey mustard, but they added his fave ranch for us with no problem. They were fantastic in either sauce. Crispy, not a bit greasy. Nicely sized, plenty to share. I ordered a house salad as one of my sides. You can get it tv style with blue cheese, bacon, and breadcrumbs. I highly recommend that you do just that. Super fresh mixed greens, cucumbers, and grape tomatoes are good on their own, but tv style takes it to gourmet level. It went so nicely with the punchy garlic balsamic dressing. I could eat this salad every day. I'm really very impressed. We both got soups as sides. James went with the soup of the day, chicken pot pie. It had a crumbled pastry topping and tasted just like it's namesake dish. Fantastic! I, of course, opted for lobster bisque. It's why we came in. Super duper buttery and creamy with a true lobster seafoody essence. It was so satisfying. We both decided on the sirloin oscar style for our main dish. I got mine medium rare, and he got his medium. Both were cooked to order. The crab is indeed real, and the hollandaise is terrificly rich and tasty. The steaks were equally so very tender to boot. An excellent dish. My husband's side of mac and cheese was fine. It's just kind of blah compared with everything else. It's the only thing we ate I would not order again. It was not bad at all. it's just not even close to the best thing on the menu imo. We, of course, got to go for my parents. My dad adored his black and blue ribeye with mashed potatoes but was meh on his small container of coleslaw. My mom declared her angel hair aglio olio with shrimp the best she had ever eaten and was in love with her paprikashed spaetzle side. Everything was packed up super securely, which they especially appreciated. My only other glitch here was we got cake to go. I got carrot cake, and my husband got the 4 layer double chocolate. My piece was half the thickness of his. It was just disappointing because it was not cheap, and I had been super excited about it. My husband felt bad because he had specifically gotten dessert because I was so jazzed, and now he felt like I got cheated. So if you get dessert, maybe don't get it to go. It was tasty, but I feel kinda salty about it. Bad last impression for sure.